Game & Fish Dish
SHANNON'S FAVORITE QUAIL
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1 16 ounce can crushed pineapple
1 16 ounce can crushed pineapple•1 medium sized bell pepper, chopped
1 medium sized bell pepper, chopped •1 small onion, chopped
1 small onion, chopped •salt and pepper
salt and pepper •12-15 Quail
12-15 Quail •12-15 strips of bacon
12-15 strips of bacon •3 tablespoons melted butter
3 tablespoons melted butter In a small bowl mix pineapple, bell pepper and onion together. Salt and pepper Quail. Wrap each in a strip of bacon, secure with toothpicks. Place in a buttery 9 x 13-inch baking dish. Pour pineapple mixture over quail. Bake at 325 for 45 minutes.
