Game & Fish Dish
LORRIE'S HUNTERS BREAKFAST
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1 pound venison sausage
1 pound venison sausage •5-6- eggs
5-6- eggs •2 cups milk
2 cups milk •½ teaspoon prepared mustard
½ teaspoon prepared mustard •1 teaspoon salt
1 teaspoon salt •white slices bread
white slices bread •1 cup grated sharp cheddar cheese
1 cup grated sharp cheddar cheese Crumble sausage, brown and drain. Beat eggs, milk, salt and mustard mixing well. Line 9 x 13 inch pan with bread slices, top with sausage, then cheese. Pour egg mixture over all and refrigerate overnight. Bake at 350 degrees for 45 minutes. Serves 8 to 10.
