Game & Fish Dish
EASY FLOUNDER IN CELERY SAUCE
•
3 pounds Flounder fillets
3 pounds Flounder fillets •1 10 3/4 oz. can cream of celery soup, undiluted
1 10 3/4 oz. can cream of celery soup, undiluted •¼ cup butter, melted
¼ cup butter, melted •3 tablespoons chopped green onion
3 tablespoons chopped green onion •2 tablespoons lemon juice
2 tablespoons lemon juice •paprika
paprika Place fillets in a lightly greased 12 by 8-inch baking dish. Combine soup, butter, green onion and lemon juice. Pour over fish and sprinkle with paprika. Bake uncovered at 350 degrees about 20 minutes or until fish flakes. Place under broiler 2 to 3 minutes until lightly browned.
