Game & Fish Dish
EASY DEEP FRIED CATFISH
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4 Catfish fillets
4 Catfish fillets •1 egg 1/4 cup milk
1 egg 1/4 cup milk •1 cup Ingles seasoned breadcrumbs
1 cup Ingles seasoned breadcrumbs •vegetable oil for frying
vegetable oil for frying •salt and pepper to taste
salt and pepper to taste Dry excess water on Catfish with a paper towel. Mix egg and milk together. Dip fillets in egg, then in breadcrumbs. Fry in hot oil until golden brown. Do not overcook!
